金沙2004cm官方(中国)有限公司-BinG百科

Welcome to the official website of School of Food and Biological Engineering, Jiangsu University! Chinese | Jiangsu University
WebSite: 金沙2004cm官方 >> News & Events >> Content

2016 Information to Scholarship Candidates of FBE

Edit: Time: 2016-11-23 Hits:

Serial number School Name Sex Research Field ID Enrollment Time Basic information Notes
1 FBE Asif Wali MALE Food Science and Enginering PHD 5103130009 2013.10 1.Learningcourses 6 average marks 92 major courses 5 average marks 92
2.Academic and Reserch field
Other Articles:
3.Other field


 
2 FBE OLADEJO AYOBAMI OLAYEMI MALE Food Science and Enginering PHD 5103140306 2014.1 1.Learningcourses 10average marks 89major courses 4average marks 89
2.Academic and Reserch field academic theses are admitted by SCIthe first author),as follows,
(1) Oladejo, A.O and Ma, H. 2016. Optimization of Ultrasound-Assisted Osmotic Dehydration of Sweet Potato (Ipomea batatas) using Response Surface Methodology. Journal of the Science of Food and Agriculture DOI: 10.1002/jsfa.7552. IF1.71
Other Articles
the first author(1)Oladejo, A.O and Ma, H.2016 Effects of Ultrasound on Diffusion Coefficients, Texture and Colour of Osmodehydrated Sweet Potato (Ipomea batatas). Book of Abstract, International Non-thermal Processing Workshop 2016. page 101.
3.Other field


 
3 FBE Alaa Kamal Mohmmedkhair Khogly FEMALE Food Science and Enginering Master 5102140302 2014.10 1.Learningcourses15 average marks 86 major courses8 average marks 87
2.Academic and Reserch field
Other Articles:
3.Other field


 
4 FBE Rahma Muatasim Hussien Omer FEMALE Food Science and Enginering Master 5102140301 2014.10 1.Learningcourses17,average marks 88 major courses 8 average marks 89
2.Academic and Reserch field
Other Articles:
3.Other field



5 FBE APALIYA MAURICE TIBIRU MALE Food Science and Enginering PHD 5103151303 2015.03 1.Learningcourses7,average marks 91 major courses 4 average marks 94
2.Academic and Reserch field 1) H.Zhang, M.T. Apaliya,G.K. Mahunu,L.Chen and W.Li,"Control of ochratoxin A-producineg fungi in grape berry by microbial antagonists: A review," Trends in Food Science & Technology, vol. 51,pp 88-97,2016. IF 5.15 in the first District.
Other Articles:
3.Other field


 
6 FBE MUHAMMAD TAYYAB RASHID MALE Food Science and Enginering PHD 5103150310 2015.09 1.Learningcourses3,average marks77 major courses 0
2.Academic and Reserch field
Other Articles:
3.Other field

Explaining: Universityof Zagreb, Croatia on Erasmus Mundus Scholarship for the short period of 6 month from Dec.19 2015 to Jun 19,2016.
 
7 FBE KWAW EMMANUEL MALE Food Science and Enginering PHD 5103150313 2015.09 1.Learningcourses9,average marks 93 major courses 5 average marks 93
2.Academic and Reserch field
Other Articles:
3.Other field


 
8 FBE KUTSANEDZIE FELIX YAO HUEMABU MALE Food Science and Enginering PHD 5103150335 2015.09 1.Learningcourses9,average marks 92 major courses 5 average marks 90
2.Academic and Reserch field
Other Articles:
3.Other field


 
9 FBE ADEL ZAIDI MALE Food Science and Enginering Master 5102150305 2015.09 1.Learningcourses12,average marks 81 major courses 8 average marks 84
2.Academic and Reserch field
Other Articles:
3.Other field


 
10 FBE YARED MEKONEN MALE Food Science and Enginering Master 5102150306 2015.09 1.Learningcourses12,average marks 82 major courses 8 average marks 86
2.Academic and Reserch field
Other Articles:
3.Other field


 
11 FBE QUARCOO PHYLLIS LILIAN FEMALE Food Science and Enginering PHD 5103150311 2015.10 1.Learningcourses9,average marks 90 major courses 5 average marks89
2.Academic and Reserch field
Other Articles:
3.Other field


 
12 FBE AGYEMANG KWABENA MALE Food Science and Enginering Master 5102161307 2016.02 1.Learningcourses7,average marks 87major courses 5 average marks88
2.Academic and Reserch field
Other Articles:
3.Other field


 
13 FBE OFORI DONKOR PRINCE MALE Food Science and Enginering Master 5102161308 2016.02 1.Learningcourses7,average marks 86major courses 5 average marks88
2.Academic and Reserch field
Other Articles:
3.Other field


 
14 FBE MAGOCHA TINASHE ARCHBOLD MALE Food Science and Enginering Master 5102161311 2016.03 1.Learningcourses5,average marks 90major courses 5 average marks90
2.Academic and Reserch field
Other Articles:
3.Other field


 
15 FBE RAYA MASOUD SEHEMU FEMALE Food Science and Enginering Master 5102161310 2016.03 1.Learningcourses7,average marks89major courses 5 average marks88
2.Academic and Reserch field
Other Articles:
3.Other field


 
16 FBE RUMBIDZAYI MARVELLOUS SIHLANGU FEMALE Food Science and Enginering Master 5102161309 2016.03 1.Learningcourses5,average marks 90major courses 5 average marks90
2.Academic and Reserch field
Other Articles:
3.Other field


 
Copyright © 2020-2023 Jiangsu University - School of Food and Biological Engineering All Right
Add: School of Food and Biological Engineering, Jiangsu University,301 Xuefu Road, Zhenjiang, Jiangsu 212013, PR China
Tel: 0086-511-88780201 Fax: 0086-511-88780201 E-mail: spxy@ujs.edu.cn